Kimchi fried rice is one of my most beloved comfort foods that I’ve shared about in not one, but two other recipes on my…
Kimchi fried rice is one of my most beloved comfort foods that I’ve shared about in not one, but two other recipes on my…
I don’t often write drink recipes, but this one was too pretty not to share! This mango iced matcha latte recipe is fruity, and…
This recipe is something that I whipped up on a random weekday night, but ended up being an absolute favorite of mine. I know…
I’ve found that my blog is very lacking in vegetarian recipes, so here’s one to add to the books! These are my favorite sesame…
If you know me, you know I love my air-fryer. I know many people will say the oven can do the same trick, but…
Everyone knows about the infamous Costco food court Chicken Bake, but did you know that at Costco food courts in Korea, they sell Bulgogi…
This year I decided that I will once again make a larger effort to pack my lunch to work. These healthy meal prep sandwiches…
I’m not a huge fan of desserts, but the croffle has me hooked. Croffles are super popular in Korea and I wanted to try…
Mandu is the Korean word for dumpling, and also holds a very fond place in my heart. If I had to choose one type…
Buldak directly translated into Korean is “fire chicken,” and refers to a spicy chicken dish featuring a hot, savory and sweet sauce. This spicy…
Hi, I’m Brittany and the creator of this blog! I wanted to create a space where I could track my culinary journey and share my love for home cooking.
July 18, 2020
June 10, 2021
June 9, 2021
June 6, 2021